Technical Parameter
Rated voltage: 220V/50 Hz 110V/60Hz
Refrigerant: R134a/R600
Simba rekutonhora: 105W
Kutonhora kwekushisa: 7 ℃-18 ℃
Nguva yekuchengetedza: Argon, Nitrogen, mukati memazuva makumi matatu
Kushanda ambient Tembiricha: 5℃-28℃
Chigadzirwa Saizi(mm): 673×504×624
Packing Size(mm): 730×535×635
Huremu hwemambure(Kg): 46.6
Huremu hwakakura(Kg): 49.1
Kuve wakasarudzika neArgon kana Nitrogen gasi, waini tsvuku, nzira nyowani yesarudzo.
Firiji ine simba, tembiricha inotonhorera sezvaunoda (7C ° -18C °)
Vacuum kaviri-deck girazi gonhi
Argon, Nitrogen kuchengetedza kwewaini tsvuku kwemazuva makumi matatu
Chengetedza hurongwa hutsva hwekushandisa gasi inert, nekuti waini tsvuku haitumire kunze, mukusachena kwemhepo uye kuparadzaniswa kwakatsvuka, chengeta waini tsvuku iri nyowani, kuravira kwepakutanga, chengetedza waini tsvuku yekutanga.
Kusununguka kwemahara , kwakagadziriswa kubuda 20ml , 40ml .60ml .80ml, yakagadziriswa kubuda 1-99ml
Washing otomatiki.
Tembiricha ngaichinjike
Hutano, kwezvakatipoteredza pasina kusvibiswa, dhizaini yakanaka, iri nyore kushanda, girinhi kuchengetedzwa kwezvakatipoteredza.
Zvose zvikamu zvinosangana newaini zvakashandisa zvinhu zvegiredhi rezvokudya.
Inokodzera waini cellar, maresitorendi, makirabhu, mahotera nedzimwe nzvimbo
Unogadzirisa sei dambudziko rekuvhura nekuchengetedza bhodhoro rewaini?
Kune vanoda waini uye vanoravira nyanzvi, hazvisi nyore kuwana bhodhoro rewaini yaunofarira.
Iyo iri nani iyo waini, zvakanyanya mukana wekuipa munguva pfupi.
Iyo waini iri nani, iyo inonyanya kuipa munguva pfupi, iyo inogona kuva tsitsi huru kana iwe usingakwanisi kuipedza. Iyo iri nani iyo waini, zvakanyanya mukana wekuti iparare munguva pfupi.
Kuravira uye kunaka kwewaini kunorasika, izvo zvinoreva kunyange kuraswa kwakawanda!
Pane nzira dzakawanda dzakajairika dzekuchengeta waini mumabhodhoro akavhurika:
Recapping
Kukokera bhodhoro
Iyi nzira inonyanya kusashanda mukuchengetedza kuravira uye kunhuhwirira kwewaini.
Zvakarurama
Kuve nechokwadi chekuti bhodhoro rinochengetwa munzvimbo yakatwasuka kuratidzwa kweokisijeni kuwaini, zvichiwedzera hupenyu hwesherufu yewaini.
Kunakidza uye kunhuhwirira kwewaini kuchachinja zvakanyanya nezuva rechipiri, kungowedzera kuora kwewaini.
Kupfeka mumidziyo midiki
Kudira waini isina kupera mumidziyo midiki kunoderedza kuratidzwa kwewaini kumhepo uye kunowedzera hupenyu hwesherufu yewaini.
Inogona kuchengetwa kwemazuva 2-3. Zvisinei, midziyo inowanzoda kucheneswa uye zvisaririra kubva kune zvinochenesa
Kushandisa matanda akadzingwa
Pombi yevacuum inoshandiswa kukwevera mweya kubva mubhodhoro, asi sezvo pombi inowanzobvisa chetatu kusvika pazvikamu zviviri kubva muzvitatu zvemhepo, inobvisawo sulfur dioxide inoshandiswa kuchengetedza waini kubva kune oxidation.
Izvi hazvina kukodzerawo kuchengetedza waini, sezvo pombi yevacuum inowanzobvisa chikamu chimwe chete kubva muzvitatu kusvika kune zviviri kubva muzvitatu zvemhepo uye panguva imwechete inobvisa sulfur dioxide inoshandiswa kuchengetedza waini kubva kune oxidation.
Izvo hazvina kukodzerawo kuchengetedza waini.
Kuchengetedza muwaini inotonhorera
Wini inotonhorera idiki cellar, mudziyo wemagetsi unokwanisa kugara tembiricha, humidity, ventilation, shading uye shock absorption.
Makabati ewaini echinyakare ane hukuru hwekuchengetedza uye anowanzo shandiswa kuchengeta mabhodhoro asina kuvhurwa ewaini, asi haashande mukuchengetedza mabhodhoro akazaruka ewaini.
Kuchengetera firiji
Mafiriji anogona kushandiswa kuchengetedza kwenguva pfupi mabhodhoro akavhurwa kuti arambe ari matsva kwenguva pfupi. Zvisinei, mukati mefiriji yakaoma, isina mhepo uye
Tembiricha yenguva dzose uye "kuzununguka" kwenguva dzose yemotokari yefiriji haigone kuchengetedza mabhodhoro akavhurika ewaini kwenguva yakareba.
Nokudaro, nzira dzakawanda dziri kushandiswa iye zvino dzinogona kungononoka hupenyu hwewaini, asi ita zvishoma kuchengetedza kuravira uye kunhuhwirira kwewaini.
Ivo vanogona chete kushandiswa kune yakajairwa tafura waini yekushandisa kwemazuva ese.
